Notes from the Green Grocer -- Feb. 7, 2006

Recipe of the Week from Epicurious: Apple Pie with Whiskey-Soaked Cherries

Produce Item of the Week:
Cherries

"Compact, juicy, and colorful, cherries are nicely supplied with nutrients, notably pectin (a soluble fiber that helps control blood cholesterol levels), vitamin C, and beta-carotene, with some potassium. (Sour cherries, which are sometimes called "pie cherries," have considerably more vitamin C than sweet cherries do, though much of it is lost when the cherries are cooked.) Cherries are also high in a number of phytochemicals, including: anthocyanins (pigments responsible for the red and blue colors of fruits and vegetables), which may have anticancer properties based on their antioxidant activities that defend cells against harmful carcinogens); and quercetin, a so-called flavonoid, which is an antioxidant and may have both anticancer potential as well as anti-inflammatory and antihistaminic properties. It is this anti-inflammatory activity that has made cherries (specifically cherry juice) of interest to people who suffer from gout."

More about Cherries from Whole Earth Foods. . .


LETTUCE MARKET:
  Spinach, Boston, Romaine, Greenleaf, Redleaf and Iceberg: No changes at all, the market is flat; prices are still low…



BERRY NEWS:
Strawberries:
Quality is very good; prices are firming up due to Valentines Day pull. Long Stem Strawberries: Same story, look for higher prices. Blueberries and Raspberries: Supply is short and prices are moving up. Blackberries: Supplies are good; this is the best priced of all the berries this week…


TOMATO UPDATE: Two Layer Repack Tomatoes and Loose Tomatoes: Prices have been slowly coming down; overall quality is improving. Cherry Tomatoes: Prices are down. Roma Tomatoes: Supply is a little better; prices are off slightly. Yellow Tomatoes: Supplies are a little better; prices are lower but still a little high. Grape Tomatoes: Good deals on conventional grapes but the organic Del Cabo sugar plum grapes are short and demanding premium prices. Teardrops: Supplies are better but prices are still high. Heirloom Tomatoes: Mixed heirlooms are still available; quality is good and prices remain firm…

FRESH FRUITS: Apricots: Mostly Chilean fruit is available; quality is excellent. California Haas Avocados: Prices are off slightly; quality is very good. Cherries: Good supplies of Chilean Bings are still available; prices are good; Raniers are finished until spring. Cantaloupes: Supermarket ad promotion is making supply very short; prices are up again. Honeydews: Supplies are light; prices remain high. Watermelon: Quality is still not very good; prices are high. Mixed Melons: Orange Flesh Honeydew and Crenshaw melons are now available. Green and Red Grapes: Chilean flames and Thompson seedless are excellent: prices are good. Oranges: Texas Valencia’s are still the best for juicing; California navels are excellent for garnish; Blood Oranges: Good supplies are now available. Grapefruit: Texas Rio stars are very good. Limes: Quality is the issue; Mexican limes are very short; prices are high. Hawaiian Papayas: Supplies are good; prices are unchanged. Nectarines and Peaches: Chilean stone fruit quality is good and prices are unchanged; white flesh and donut peaches are available; quality is excellent. Plums: Both red and black are in the market now. There are good supplies of Apples, Gold Kiwi’s, Mangoes, Pomegranates, and Pears . . .

FRESH VEGETABLES: Artichokes: Castroville chokes still have frost damage; 24 size very short; large loose, 18, and 36 are in better supply. Asparagus: Prices have firming up; supermarket ads and Valentines Day is making supply short. Bok Choy and Napa Cabbage: Supplies are good; prices are up slightly. Blue Lake Beans: Supplies are short; prices are very strong. Broccoli: Supplies are much better; prices are weak and falling rapidly. Cauliflower: Same story as broccoli; prices are down. Cabbage: Green and red are both coming down. Celery: Product is plentiful: prices are down. Cucumbers: Supplies are tight; prices are up. Eggplant: No change; prices are low. Red Onions: No change in prices. Yellow Onions: No changes to report. White Onions: Prices are unchanged. Kale, Curly Parsley and Italian Parsley: Supplies are good; prices are unchanged. Green Bell Peppers: Green bells are your best buy: prices are reasonable. Red and Gold Bell Peppers: Supplies are very short; prices are up and will go higher. Squash: Gold Zucchini: Quality is poor and supplies are light; we suggest using straightneck. Yellow Straightneck: Prices are up due to light supplies. Green Zucchini: Cool weather is causing supply problems; prices are up. French Haricot Vert Beans: Remains very short; prices are high. Yellow Wax Beans: Prices are higher this week. Baby Squashes: Very short and expensive on all varieties. There are good supplies of Chard, Carrots, China Peas, Hard Squashes, Sweet Potatoes and Yams...

As with all fresh fruits and vegetables, the market could change daily . . .

Further description of all the fruits and vegetables mentioned above can be found at Whole Health Foods and Wegman's Online Produce Encylopedia.


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