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Notes from the Green Grocer --
Jan. 4, 2006
"Fragile
and expensive raspberries have a matchless perfume-like
fragrance and incomparable flavor. Despite their
apparent delicacy, they are nutritional powerhouses
and packed with fiber (thanks in part to their tiny
edible seeds). Some of the fiber is soluble fiber
in the form of pectin that lowers cholesterol. Their
phytochemical content includes such cancer-fighters
as beta-carotene, ellagic acid, catechins, and monoterpenes
(which also inhibit cholesterol production). Raspberries
are a good source of vitamin C, too. Most cultivated
raspberries are red, but there are also varieties
in yellow, apricot, amber, and purple (or 'black')--all
similar in flavor and texture. In the northeastern
U.S., local varieties are available at farm stands
and markets from midsummer to late summer; however,
most of the berries comes from California from June
through October. Chilean imports may be available
at other times of the year, although supplies are
limited and prices are very high."
More about Raspberries from Whole Earth Foods. .
.

LETTUCE MARKET:
Spinach, Iceberg Lettuce, Boston,
Romaine, Greenleaf, and Redleaf:
Growers are selling at near or below cost in order
to keep turning inventory; sluggish demand is
keeping a lid on prices... |
BERRY NEWS: Strawberries: Rain
over all the state is dictating price and quality;
rain damage will be prevalent in most of the
fruit in the coming few days. Long Stem
Strawberries: Supplies are low; rain
has curtailed harvest. Blueberries:
New Zealand fruit is in good supply;
prices are low. Blackberries:
Quality is good; prices are down. Raspberries:
No change in prices; quality remains very good.
Red Currants: Supply is hit
and miss; nothing is available early in the
week; this short season may have come to an
abrupt end...
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TOMATO
UPDATE:
Two Layer Repack Tomatoes
and Loose Tomatoes: Florida tomatoes
are finished for the season causing East Coast shippers
to pull from our supplies; the result is that prices
will remain firm for the next few weeks. Cherry
Tomatoes: Color is improved; prices are
unchanged. Roma Tomatoes: This
market perked up some late last week and will continue
with moderate raises; quality remains good. Yellow
Tomatoes: Supplies are good; prices are
the same. Grape Tomatoes and Teardrops:
Supplies are good and prices are still high. Heirloom
Tomatoes: Mixed heirlooms are available;
price and is quality are unchanged. |
FRESH
FRUITS: Apricots:
Both New Zealand and Chilean are very nice. California
Haas Avocados: We are in for a bumper crop
this season; prices remain low; Chilean is available
too but no bargains in price. Cherries:
Good supplies of Chilean Bings and Raniers are still
available; prices are low. Figs:
Cold weather has taken its toll; no fig until the
desert warms up. Cantaloupes: Quality
is very good; prices are down. Honeydews:
Mexican has the best fruit; light supply is leading
to higher prices. Watermelon: Prices
are still high. Green and Red
Grapes: Still using California crimsons;
Chilean perlettes are sizing up; quality is very
nice. Oranges: Texas Valencia’s
are still the best for juicing; California navels
are excellent for garnish. Grapefruit:
Texas Rio stars are very good. Limes:
Rain and cold in Mexico has had this market quite
high; we are expecting relief later this week. Hawaiian
Papayas: Supplies are good; prices are
unchanged. Nectarines and Peaches: Chilean
fruit is improving daily; prices are unchanged;
white flesh peaches are now available and the quality
is excellent. Plums: Red ones are
now in the market; Black plums are still a week
or two away. There are good supplies of Apples,
Gold Kiwi’s, Mangoes, Pomegranates, and Pears... |
FRESH VEGETABLES:
Artichokes: Castroville
chokes still have frost damage; we are using some
of the desert thornless chokes when the regular
globe variety are not available. Asparagus:
We have switched to mostly Mexican grass to improve
freshness; prices are coming down as the holiday
demand is over. Bok Choy and Napa
Cabbage: Supplies are good; prices are
low. Blue Lake Beans: Shipping
demand has ceased; prices have dropped. Broccoli:
Prices remain low. Cauliflower: Demand
has fallen sharply; prices are at seasons low. Cabbage:
No change in prices on both green and red.
Celery: Prices are low. Cucumbers:
Mexican fruit is light in supply; prices
are edging up. Eggplant: Prices
are down. Red Onions: No change
in prices. Yellow Onions: No changes
to report. White Onions: Prices
are unchanged. Kale, Curly Parsley
and Italian Parsley: Supplies are
good; prices are unchanged. Green Bell Peppers:
Prices are up again
as supplies become short. Red and
Gold Bell Peppers: Prices are high
and will go higher; quality is good. Squash:
Gold Zucchini: Supplies and quality are
better; prices are down. Yellow Straightneck:
Prices are down too; quality is excellent. Green
Zucchini: Supplies are good; prices are
the same. French Haricot Vert Beans: Field
workers are returning; prices are coming down. Yellow
Wax Beans: Supplies are better; prices
are coming down. Baby Squashes: Holiday
demand is over; prices are dropping. There are good
supplies of Chard, Carrots, China Peas,
Hard Squashes, Sweet Potatoes and Yams... |
As with
all fresh fruits and vegetables, the market could change
daily . . .
Further
description of all the fruits and vegetables mentioned
above can be found at Whole
Health Foods and Wegman's
Online Produce Encylopedia.
Archives
December
28, 2005
December 20, 2005
December 13, 2005
December 6, 2005
November 26, 2005
November 22, 2005
November 15, 2005
November 10, 2005
November 1, 2005
October 25, 2005
October 18, 2005
October 11, 2005 |
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